Fast Food & Takeaway Insurance

1800 97 98 99

Compare fast food and takeaway insurance quotes from leading Australian insurers. Cover for commercial kitchens, deep fryers, delivery, food spoilage and public liability. Free quotes from Shielded Insurance.

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Fast Food & Takeaway Insurance

Specialist insurance for fast food outlets, takeaway shops and quick service restaurants across Australia.

Fast food outlets and takeaway shops are among the most common small business types in Australia, ranging from independent fish and chip shops and pizza outlets to charcoal chicken stores, kebab shops, sushi bars and burger joints. These businesses share a common set of insurance risks driven by high-volume commercial cooking, deep fryer use, food safety obligations, customer foot traffic and increasingly, food delivery operations. A tailored fast food and takeaway insurance package protects the business against the specific hazards that come with operating a high-turnover food service operation.

What Does Fast Food & Takeaway Insurance Cover?

  • Building & Fit-Out: Covers the premises, commercial kitchen fit-out, exhaust and extraction systems, counters, seating areas, signage and drive-through infrastructure against fire, storm, flood and other insured events.
  • Contents & Equipment: Protects deep fryers, grills, ovens, pizza ovens, refrigeration, freezers, point-of-sale systems, and other commercial kitchen equipment.
  • Stock & Food Spoilage: Covers food stock, packaging and beverages against damage or loss. Includes spoilage from refrigeration or freezer breakdown, which is critical for businesses holding significant frozen and chilled inventory.
  • Public Liability: Covers claims from customers injured on the premises, including slips, falls and burns. Typical cover is $10M to $20M.
  • Products Liability: Covers claims from customers who suffer illness or injury from food prepared and sold by the business, including food poisoning and allergic reactions.
  • Business Interruption: Replaces lost revenue and covers ongoing costs while the business is closed following an insured event such as a kitchen fire.

Kitchen Fire Risk
Fire is the single largest risk for fast food and takeaway businesses. Commercial deep fryers, charcoal grills, pizza ovens, woks and high-output gas burners create an elevated fire risk, particularly when combined with grease-laden extraction systems that are not regularly cleaned. Kitchen fires in fast food premises can escalate rapidly, causing total destruction of the fit-out and significant damage to the building. Insurers assess kitchen fire protection closely, including the type and servicing schedule of fire suppression systems, extraction cleaning records, and the proximity of cooking equipment to combustible materials.

How Premiums Are Calculated
Premiums for fast food and takeaway insurance are influenced by:

  • Cooking Methods: Deep frying, charcoal grilling and wok cooking attract higher premiums than sandwich preparation or sushi making due to the increased fire risk.
  • Turnover: Annual revenue is a key rating factor for both liability and business interruption premiums.
  • Building Type & Location: Standalone shops, food courts, shopping centre tenancies and drive-through formats all carry different risk profiles. Flood and storm exposure varies by location.
  • Fire Suppression: Premises with compliant kitchen fire suppression systems (such as Ansul or similar) receive significant premium reductions.
  • Extraction System Maintenance: Regular professional cleaning of exhaust hoods, ducts and filters (typically every 6 to 12 months) is a condition of most policies.
  • Delivery Operations: If you offer delivery using your own drivers, this adds a motor vehicle and liability exposure that affects premium.

Food Safety and Products Liability
Products liability is a critical cover for any food business. Claims from food poisoning, allergic reactions, contamination and foreign objects in food can result in significant legal costs and compensation payouts. Australian food safety regulations require compliance with the Food Standards Code, and insurers expect businesses to maintain proper food handling, temperature control, allergen management and hygiene practices. If a customer suffers a serious allergic reaction because allergens were not properly declared, the liability claim can be substantial.

Delivery and Third-Party Platform Risks
Many fast food and takeaway businesses now generate a significant proportion of revenue through delivery platforms such as Uber Eats, DoorDash, Menulog and Deliveroo. While these platforms generally insure their own delivery drivers, the food business retains products liability for the food itself, including any issues arising from inadequate packaging or incorrect orders. If you employ your own delivery drivers, you need to ensure your motor vehicle and workers compensation insurance covers delivery activities. The increasing reliance on delivery also affects business interruption calculations, as delivery revenue should be included in your declared turnover.

How Shielded Helps Fast Food and Takeaway Operators
Shielded places fast food and takeaway insurance through a panel of leading Australian insurers including CGU, QBE, Zurich, Vero, Hollard, Allianz and AIG. We understand the specific risks of high-volume food preparation and work with you to ensure your cover addresses kitchen fire, food liability, equipment breakdown, delivery operations and business interruption. Our brokers also provide guidance on fire safety compliance and extraction system maintenance schedules that can help reduce your premium at renewal.

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Building(s)

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Public Liability

Protection for third party property damage or personal injury.

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Protection for loss of rental income due to an insured event.

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Machinery Breakdown

Protection for building plant - lifts, HVAC, fire systems.

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Protection for glass windows, panels and doors.

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Protection for landlord contents within the building.

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Frequently Asked Questions

Questions about Fast Food & Takeaway Insurance and General Enquiries

How much does fast food and takeaway insurance cost?

A comprehensive fast food insurance package typically costs between $3,000 and $10,000 per year, depending on turnover, cooking methods, premises type and location. Businesses with deep frying or charcoal grilling pay more than those with lower-risk cooking methods. Shielded provides tailored quotes based on your specific operations.

Does takeaway insurance cover kitchen fires?

Yes. Fire is the most common major claim for fast food businesses, and a comprehensive policy covers fire damage to the building, fit-out, equipment, stock and signage. Business interruption cover replaces lost income during the rebuild period. Insurers require compliant fire suppression systems and regular extraction cleaning as conditions of cover.

Is food poisoning covered under takeaway insurance?

Yes. Products liability insurance covers claims from customers who suffer food poisoning or illness from food prepared and sold by your business. This includes legal defence costs, compensation payouts and associated medical expenses. Maintaining proper food safety practices and records is essential to supporting your position in the event of a claim.

Do I need insurance for food delivery?

If you use third-party delivery platforms like Uber Eats or DoorDash, the platform typically covers the delivery driver. However, your products liability still applies to the food itself. If you employ your own delivery drivers, you need motor vehicle insurance covering commercial delivery use and workers compensation for those drivers.

What fire safety equipment do insurers require?

Most insurers require a compliant kitchen fire suppression system covering all cooking appliances, fire extinguishers, a fire blanket, smoke detection, and regular professional cleaning of exhaust hoods, ducts and filters. Cleaning should be done every 6 to 12 months depending on cooking volume, with certificates retained as evidence.

Does fast food insurance cover equipment breakdown?

Standard property insurance covers equipment damaged by fire, storm or theft, but not internal mechanical or electrical failure. Machinery breakdown cover can be added to protect against sudden failure of deep fryers, ovens, refrigeration units, freezers and other critical kitchen equipment. Food spoilage from refrigeration breakdown is also covered under this endorsement.

Am I covered if a customer has an allergic reaction?

Yes. Products liability covers claims from customers who suffer allergic reactions to food sold by your business. However, insurers and courts expect food businesses to comply with allergen labelling and declaration requirements under the Food Standards Code. Failure to declare known allergens could complicate your claim defence.

Does takeaway insurance cover food court locations?

Yes. Food court tenancies can be insured under a fast food insurance package. The cover typically applies to your tenancy fit-out, equipment, stock and liability. The building structure is usually insured by the shopping centre owner. Ensure your business interruption cover is adequate, as food court rebuilds following fire can take longer due to shared infrastructure.

What types of properties can be insured under commercial property insurance?

Commercial property insurance covers a wide range of property types including office buildings, retail shops, warehouses, factories, shopping centres, hotels, motels, restaurants, cafes, medical centres, child care centres, gyms, salons, laundromats, churches, petrol stations, mixed-use developments and more. Whether you own a single tenancy or a multi-storey complex, we tailor cover to match your property.

How much does commercial property insurance cost in Australia?

Premiums vary based on building value, location, construction type, tenant occupation and risk profile. A small retail shop may cost $1,500 to $4,000 per year, a standard office building $3,000 to $10,000, and a large warehouse or industrial property $5,000 to $25,000+. High-risk tenancies (restaurants, manufacturing) attract higher premiums. Request a free quote through Shielded for an accurate indication.

What does commercial building insurance cover?

Commercial building insurance covers the physical structure including walls, roof, floors, fixed fixtures, common areas, car parks, fencing and services (electrical, plumbing, HVAC) against fire, storm, flood, impact damage, malicious damage, theft and accidental damage. It typically also covers demolition and removal costs, professional fees (architects, engineers) and compliance with current building codes when rebuilding.

Do I need landlord insurance or commercial property insurance?

If you own a commercial building and lease it to tenants, you need commercial landlord insurance. This covers the building structure, landlord's contents (common area furnishings, HVAC systems), public liability for common areas, loss of rental income if the building is uninhabitable after an insured event, and plate glass. Your tenants are responsible for insuring their own contents, stock and fit-out.

What is loss of rental income cover?

Loss of rental income (also called business interruption for landlords) provides replacement income if your commercial property becomes uninhabitable after an insured event such as fire, storm or flood. It covers the rental income you would have received during the repair or rebuild period, typically for up to 12 or 24 months. This is essential for property investors who rely on rental returns.

Is plate glass cover included in commercial property insurance?

Plate glass cover is usually an optional add-on, not included in the base building policy. It covers the cost of replacing glass shop fronts, windows, doors, display cases and signage glass that is accidentally broken or vandalised. For retail properties with large glass frontages, this is an important cover to include.

Who is responsible for insurance - the landlord or the tenant?

Generally, the landlord insures the building structure, common areas and landlord's fixtures. Tenants are responsible for insuring their own contents, stock, fit-out, trade fixtures and their own public liability. Most commercial leases clearly define these responsibilities. As a landlord, ensure your lease requires tenants to hold adequate insurance and provide certificates of currency.

Who do I contact to make a claim?

Contact us at Shielded Insurance on 1800 97 98 99 or reach out to your insurer directly. We recommend notifying us as soon as possible after damage occurs, documenting everything with photos, securing the premises to prevent further damage, and keeping records of all emergency repair costs.

Which insurers does Shielded compare for commercial property?

We compare quotes from leading Australian commercial property insurers including CGU, QBE, Zurich, Vero, Hollard, Allianz, AIG and others. The best insurer depends on your property type, construction, tenant occupation and risk profile. As brokers, we do the comparison work to find competitive and suitable cover for your property.

How often should I review my commercial property insurance?

Review your policy annually at renewal, or whenever there are significant changes such as new tenants, renovations, extensions, changes in building use, or updated valuations. Building replacement costs increase over time - if your sum insured does not keep pace with construction cost inflation, you risk being underinsured at claim time. We recommend a professional building valuation every 3 to 5 years.